Empanadas - Mastering the Art of Empanadas

Let us transport your culinary skills to the vibrant streets of Spain with our Spanish Empanadas cooking class! Join us for a hands-on experience where you will learn the art of crafting these savory, flaky pastries that are a staple in Spanish cuisine. From traditional fillings to modern twists, this class is a celebration of flavor, culture, and the joy of creating delicious empanadas from scratch.

Menu – Traditional Beef, Chicken, and Spanish Apple Empanadas.

What you will learn – During the class, you'll learn essential techniques such as dough preparation, filling assembly, and proper folding methods to ensure your empanadas come out beautifully every time. Whether you're a beginner or a seasoned cook, our class is designed to cater to all skill levels, providing you with hands-on experience and valuable tips to elevate your empanada-making skills.

Takeaways - By the end of the class, you'll have gained the confidence and expertise to recreate these classic Latin American pastries in your own kitchen. Plus, you'll take home a collection of recipes to impress your friends and family with your newfound culinary prowess. Don't miss this opportunity to indulge in the flavors of empanadas and embark on a delicious culinary adventure with us!

Cost $90