Bastianich, Refosco

Nose: The Bastianich Refosco presents an enticing and complex nose. Rich aromas of dark berries, especially blackberries and black cherries, dominate the forefront. There's a subtle earthiness, with hints of leather with nuances of tobacco, add layers of depth. The nose is rounded out by a touch of black pepper and a whisper of oak, promising a nuanced and expressive palate.

Palate: On the palate, the wine delivers a full-bodied and velvety experience. The dark berry fruitiness persists, accompanied by a delightful mix of spice and savory elements. Plush tannins contribute to a structured mouthfeel, creating a harmonious balance between fruit, acidity, and tannins. There's a touch of chocolate and coffee with elements of spice enhance the overall richness and complexity. The wine’s acidity is lively, balancing the richness and providing a fresh, vibrant mouthfeel.

Finish: The finish is long and satisfying, leaving a lingering impression of dark fruits and a touch of earthy minerality and spice. The well-integrated tannins provide an elegant backbone to the wine, allowing it to evolve gracefully over time.

Food Pairing: Bastianich Refosco is a versatile red wine that pairs exceptionally well with hearty and flavorful dishes. Try it with grilled meats, especially lamb, pork, or beef, to complement the wine's robust character. It also pairs beautifully with aged cheeses, such as Parmesan, Montasio or Pecorino, bringing out the wine's savory nuances.

Overall: This Refosco is a standout expression of the varietal, showcasing both the bold fruit characteristics and the elegant structure that can be achieved in a well-crafted wine. Bastianich has crafted a wine that reflects the unique terroir of the region while capturing the essence of the Refosco dal Peduncolo grape. Whether enjoyed on its own or paired with a delicious meal, this wine is a testament to the artistry of winemaking and the beauty of Northeastern Italian reds. A delightful journey through Friuli in every sip!